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Peri Peri Paneer Sliders

Crumbled paneer bound with mayo, fired up with peri peri sprinkler and stuffed into toasted pav with melting cheese — a quick, crowd-pleasing snack.

Ingredients

Method

  1. Mix the crumbled paneer, chopped vegetables and mayonnaise into a moist filling.
  2. Season generously with the peri peri sprinkler and toss to coat.
  3. Slice the pav, spread a little butter (or peri peri mayo) and toast until golden.
  4. Stuff the pav with the paneer filling, top with cheese and warm until it melts. Serve hot.

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